Company:
Fedics
Location:
Pinetown, KwaZulu-Natal
Remuneration:
Market-related, based on experience and company scales
Closing Date:
29 August 2025
Introduction
Fedics Job Vacancy as Cook 2025: Permanent Opportunity for Matric Candidates
For more than 50 years, Fedics has established itself as a trusted catering partner, delivering customized food solutions to schools, offices, hospitals, and leisure facilities across South Africa. Their reputation is built on quality, reliability, and a strong focus on client satisfaction.
Fedics takes pride in tailoring services to meet unique client needs while ensuring exceptional customer experiences. The company is now offering a permanent opportunity for candidates to join as a Cook, where skills, creativity, and professionalism are highly valued.
What is Fedics Job Vacancy as Cook 2025?
The Fedics Cook role involves preparing and serving meals according to established recipes and nutritional standards while ensuring kitchen efficiency and hygiene. The position goes beyond basic cooking—it includes inventory control, menu development, and mentoring junior staff. This makes it an exciting opportunity for candidates passionate about the culinary industry and ready to contribute to a dynamic kitchen environment.
Minimum Requirements
To qualify for the Fedics Job Vacancy as Cook 2025, applicants must meet the following:
- Matric qualification
- Relevant culinary or food service qualification
- 2–4 years of experience in kitchen preparation and cooking
- Ability to work independently with minimal supervision
- Excellent communication skills with managers and staff
- Strong customer service orientation
- Attention to detail and multitasking ability
- Physically fit to work standing for long hours
Role Responsibility
As a Cook at Fedics, you will be responsible for:
- Preparing and cooking meals including meats, vegetables, soups, cereals, baked goods, and desserts
- Catering for special dietary requirements under nutritionist guidance
- Training and guiding junior kitchen staff and food service workers
- Managing orders and ensuring timely food preparation
- Preparing salads, desserts, and other side dishes with attention to detail
- Using appropriate cooking methods such as grilling, frying, and baking
- Assisting with stock control and checking deliveries
- Keeping detailed food production and inventory records
- Maintaining cleanliness, sanitation, and food safety standards in the kitchen
- Reporting food quality or equipment issues to supervisors
- Working shifts, including weekends, as required
Skills and Attributes
Candidates applying for the Cook role at Fedics should possess the following qualities:
- Strong cooking skills across a variety of cuisines
- Knowledge of food safety and hygiene practices
- Ability to follow standardized recipes consistently
- Team leadership and mentoring skills
- Strong organizational and time-management abilities
- Creativity in food preparation and presentation
- Reliability, professionalism, and a positive attitude
Application Instructions
To apply for the Fedics Job Vacancy as Cook 2025 in Pinetown:
- Visit the official application website using Google Chrome for the best experience. Apply Here
- Create an account to upload your CV and cover letter.
- Applications can also be completed via smartphone.
- Register quickly using your Google, Facebook, or LinkedIn account if preferred.
- Review all information for accuracy before submission.
- Submit applications only via the official website—applications by fax, email, or hand delivery will not be accepted.
Reference Number: TSE250820-7
Closing Date
The deadline for applications is 29 August 2025. Late applications will not be considered, so ensure your application is submitted on time.
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