Listing Reference: Griller – Tsakane Mall (Posted 11 June 2025)
Listing Status: Actively Hiring

Position Summary
Company: Pedros
Industry: Food and Beverages
Job Category: Hospitality / Restaurant / Retail
Location: Tsakane Mall, Ekurhuleni Rural, Gauteng, South Africa
Contract Type: Permanent
Remuneration: Market-Related / Negotiable
EE position: Yes
Closing Date: Applications open as of June 2025

Introduction
Pedros is Hiring Grillers 2025 Pedros, a fast-growing brand in the South African food and beverage industry, is seeking a passionate and skilled Griller to join their energetic team at Tsakane Mall, located in the heart of Ekurhuleni Rural, Gauteng. With a mission to provide delicious flame-grilled meals paired with outstanding customer service, Pedros is on the lookout for individuals who are ready to bring energy, dedication, and skill to the grill. This role is ideal for anyone looking to grow within the quick-service restaurant industry while being part of a dynamic and customer-focused brand.

Job Description
As a Griller at Pedros, your primary responsibility will be to ensure high-quality food preparation and delivery, maintaining both food and hygiene standards in accordance with the company’s standard operating procedures (SOPs). You’ll work closely with the kitchen team to ensure that all meals are cooked to perfection, served hot and fresh, and presented in a way that reflects Pedros’ dedication to culinary excellence.

Your role is essential to the brand’s promise of “Taste That Moves You,” ensuring each customer enjoys a consistent, flavourful, and safe dining experience every time.

Duties and Responsibilities:

• Prepare and grill all menu items in accordance with standard operating procedures (SOPs)
• Maintain speed of service while ensuring meal quality and safety
• Monitor cooking times and temperatures to ensure food safety
• Follow cleaning schedules and ensure the grill area is always hygienic
• Inspect raw food items for quality before cooking
• Use kitchen equipment responsibly and in accordance with safety standards
• Work collaboratively with kitchen team to meet peak demand periods
• Comply with health and safety regulations at all times
• Engage with customers when required, offering professional and courteous service
• Assist with stock rotation and waste reduction

Requirements
To be considered for the Griller position at Pedros Tsakane Mall, candidates must meet the following criteria:

• Minimum of 1 year of experience in a restaurant or fast-food environment
• Demonstrated ability to grill or prepare fast food meals efficiently
• Customer service experience in a similar setting is highly advantageous
• Ability to follow instructions and adhere to SOPs strictly
• Must hold a National Senior Certificate (Grade 12) or equivalent qualification
• Good verbal communication skills in English and/or local languages
• Ability to work shifts, weekends, and public holidays
• Team-oriented mindset and a passion for delivering quality food
• Able to work under pressure in a fast-paced environment

Role Responsibility
This position plays a critical role in ensuring that the kitchen operates smoothly and efficiently. As a Griller, you are responsible for the consistent preparation of high-quality meals that meet Pedros’ expectations. You will work in coordination with other kitchen staff to deliver great-tasting food, maintain cleanliness in your work area, and adhere to food safety standards.

Your duties are not only focused on cooking but also involve ensuring compliance with internal standards and maintaining the brand’s image through cleanliness, accuracy, and customer satisfaction. The role requires punctuality, dedication, and enthusiasm to make a positive contribution to the team.

Skills & Attributes
To thrive in this role, the ideal candidate must possess the following skills and attributes:

• Strong grilling and cooking skills: Capable of delivering flame-grilled products efficiently and consistently
• Customer-focused attitude: Understands that food quality and service impact customer loyalty
• Time management: Able to work quickly without compromising quality
• Attention to detail: Ensures every order is cooked and presented to standards
• Team collaboration: Works effectively with others in a high-pressure environment
• Good hygiene practices: Maintains personal and kitchen cleanliness at all times
• Adaptability: Can adjust to changes in orders, customer flow, and kitchen needs
• Physical stamina: Comfortable working on feet for extended periods and able to handle the physical demands of the kitchen

Why Join Pedros?
Pedros is more than just a workplace—it’s a growing brand committed to developing passionate individuals within the food and beverage sector. Employees are given the opportunity to grow with the brand, gain valuable hands-on experience, and be part of a collaborative team where your contribution is appreciated and rewarded.

Whether you’re just starting your career in hospitality or looking to sharpen your culinary skills in a fast-paced setting, Pedros offers a platform for growth, development, and success.

SEE ALSO: Clicks Shop Assistant / Cashier 2025 – Available Now!

How to Apply
Interested candidates who meet the above requirements are encouraged to submit their updated CVs along with a certified copy of their National Senior Certificate. Applications may be submitted online via Pedros’ careers portal or directly at the Tsakane Mall outlet.

Apply here