SAB | South African Breweries: Brewing Trainees 2024
- Date Listed: 16 April 2024
- Location: Newlands Brewery
SAB | South African Breweries: Brewing Trainees 2024 The Key Purpose of this role is to enhance technical and leadership skills required to manage a beer making process and beyond. The traineeship is designed to skill trainees in order to supply a pipeline for SAB’s brewing and management resources for the future and you will have great opportunities to grow both personally and professionally with the establishment of networks and communities of practice from around the world. There is a strong brewing culture and heritage at SAB and as part of your traineeship; you will complete the internationally recognized IBD Diploma in Brewing. You will also find a wealth of knowledge and experience residing at our breweries from which you can build on as part of your professional development. After completing the program, which should take approximately 18 months, you will have the required technical and management skills and knowledge to be appointed to a leadership position within SAB.
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Key Roles& Responsibilities:
- Self-managed and assertiveness – able to own and drive self-development for technical learnings and practical projects
- Effective communication skills
- Good presentation skills
- Self-managed and assertiveness
- Must have the ability to communicate effectively at all levels of the business
- Creative and broad-minded thinker
- Dynamic Personality
- Must be a change agent (influential power)
- Self-starter and energetic
- Willingness to challenge the “status quo”
- Owner Mind-set
- Excitement to function in a dynamic and fast changing environment
- Problem Solver
- Passion for Beer and Brewing
Minimum Requirements:
- Matric Certificate/ NSC
- A Bachelor of Science degree in Biological Sciences, Chemistry or Chemical Engineering or equivalent BTech
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